3. Saturday, December 17

ORDER BY WEDNESDAY, DECEMBER 14 AT 6:00 PM

Choice of Appetizer:

Beef & Barley Soup (DF/NF)
Onions, Carrots, Celery, Herbs

or

Greek Salad (GF/NF)
Red Onions, Bell Peppers, Cucumbers, Kalamata Olives, Tomatoes, and Feta Cheese

Choice of Main Course:

Shepherd’s Pie (GF/NF)
Ground Lamb, Vegetable Mirepoix, Peas, Mashed Potatoes

or

Tagine with Roast Winter Root Vegetables (GF/DF/Vegan)
Roast Yam, Kohlrabi, Cauliflower, Chickpea, Almond

Dessert

NY Cheesecake (NF)
Strawberry Compote, Mixed Berries

PLEASE NOTE: If you’re ordering for more than one person and their selections are different, please add the first combination to your cart and then change the selections and add the second combination to your cart.